Inn on the Green – From the Kitchen

Kid’s Menu
Drinks Menu
Lunch Menu
Evening Menu

Evening Dinner Menu


Breads & Dips
focaccia fingers, beetroot hummus, pan con tomato, cheese fondue
Boneless chicken wings
asian style coleslaw, lemon, honey & poppy seed dressing
Goat’s cheese dumplings
goats cheese, filo pastry, lambs leaf, pickled beet, toasted pine nuts & mustard dressing
Salt cod croquets
shaved fennel salad, red pepper and chilli pesto
Braised pork belly
pork belly lardons, prawn crackers, tomato salsa, yuzu sour cream
Pan seared scallops
carrot puree, spicy pancetta crumb, lime gel


Croque monsieur
baked ham, gruyère cheese, mustard & parmesan bechamel, white bloomer
Caprese focaccia
smoked aubergine purée, heirloom tomato, grilled mozzarella, rocket
Fitzwilliam club
chargrilled chicken fillet, smoked streaky bacon, gem lettuce, tomato, egg mayonnaise
Crayfish and smoked salmon
guacamole & tomato salsa, dill & lemon crème fresh, homemade guinness bread


Homemade soup of the day
served with crusty breads
smoked fish, shellfish & herbs, white wine fish velouté
Super food salad
spiced cauliflower rice, mixed peppers, dried onion, chickpea, walnuts,almonds, coriander lime dressing
add grilled chicken €4
add tiger prawns €5
Quinoa salad
candy beetroot, cherry tomato, sugar snaps, red onion, rocket, huli huli dressing
Classic caesar salad
baby gem lettuce, smoked bacon lardons, herb croutons, shaved parmesan,caesar dressing
add grilled chicken €4
add tiger prawns €5
Shaved beef salad
roast beef, rocket, sun blushed tomato, smoked salt, balsamic reduction, parmesan crisp


8oz homemade burger
beef & pork, gem lettuce, sliced tomato, cheddar, fitz secret sauce, toasted brioche
Fish and chips
beer battered haddock, chunky chips, pea purée, tartar sauce, lemon wedge


Beetroot ravioli
white onion purée, pickled beetroot, pine nut & truffl e vinaigrette, micro herb salad
Corn fed chicken supreme
potato terrine, wild garlic and mushroom fricassee, chicken jus
Pan fried monkfish
monkfish wrapped in parma ham, roasted red pepper, chorizo and diced potato ragout
8oz rib eye steak
sauté baby potato, alsace bacon, grilled heirloom tomato, sour cream


Rocket salad
parmesan, sun blushed tomato, balsamic dressing
Chunky chips
parmesan, sun blushed tomato, balsamic dressing
Summer vegetables
selection of summer vegetables with herb butter
Sweet potato fries


Pineapple carpaccio
sliced pineapple, crushed pink peppercorn, dark chocolate ice-cream, mint syrup
Chocolate soufflé
pistachio ice cream, chocolate ganache
Panna cotta
vanilla panna cotta, summer berries, homemade almond shortbread
Irish cheese board
selection of irish cheeses, spicy tomato jam, artisan biscuits

Late Afternoon Tea

please ask a member of the team for details
served from 1-6pm daily (see menu here)
€45.00 pp

All our beef and chicken is sourced locally and is of Irish origin. Please be aware that some of your dishes may contain gluten and traces of nuts. If you suffer from any food allergies, please notify a member of the team.